Friday, 8 January 2016

A Slip Up!

We went out to eat last night. Only to a nice pub - nothing too fancy.
I had the vegetarian fish and chips. It's made with halloumi cheese, fried in batter. It's a long time (at least 35 years) since I ate fish, but I think this replicates it quite well.
The dish gets a bit of a mixed press, but I like it. It is, however, about a million calories, so a treat once in a blue moon.


  1. Mmmm that looks lovely, never tasted halloumi cheese, must put that on my list of new tastes.
    Don't worry about the calories, I've pretty much given up on those after years and years of worrying about them.ha ha

  2. Thank you for your comment on the blanket. I look forward to seeing yours! Keep up the walking. As soon as we have a break in the rain from this El Niño weather, I'll be headed up our hills!

    1. I am quite jealous of your skill, Judy. x